It’s that time of the year when my refrigerator is filling up with an assortment of garden produce. A good thing to make with these fresh veggies is Fall Garden Relish, a recipe printed in the So Easy to Preserve canning book published by the University of Georgia.
Connect with us!
Phone: (Monday-Friday, 9 am-noon; 1-4 pm)
1-800-262-3804 (in Iowa)
1-800-854-1678 (in Minnesota)
baking beets blanching bread canning Canning lids cleaning cookies Crafts eggs energy saving fermentation Food Preparation Food Preservation food safety freezing fruit Gardening Goals grains Household Equipment ingredients jam jelly Meat nutrition Pastry pickles preserving fruit pumpkin pie recipe recipes rhubarb safety salsa sauerkraut strawberries sweet corn tested recipe tested recipes Tips tomato tomatoes vegetables Winter