Learn the latest information in dairy nutrition and management by attending the virtual 2021 Four-State Dairy Nutrition and Management Conference on June 9-10. The new format is designed to improve the participant experience.
The U.S. Department of Agriculture is updating livestock insurance policies to improve options for producers and to create additional opportunities for producers to participate. USDA’s Risk Management Agency’s (RMA) updates to the Dairy Revenue Protection (DRP) and Livestock Gross Margin (LGM) policies will be effective for the 2022 and succeeding crop years. Continue reading “USDA Improves Livestock Crop Insurance Policies with New Options”
The Iowa State University Extension and Outreach Dairy Team monthly webinar series continues on Wednesday, May 19 from 12 noon to 1 p.m. with the topic of minimizing heat stress in dairy herds.
ISU Extension and Outreach Agricultural Engineer Brian Dougherty will discuss the elements of ventilation and how to mitigate heat stress in the milking herd. By minimizing heat stress, producers are able to make their cattle more comfortable and better maintain profitability through the hot summer months.
Producers, dairy consultants, and industry representatives can attend the webinar live at
https://iastate.zoom.us/my/dairyteamfredprogram. Registration is not required, and participation is free.
The webinar will also be archived for later viewing at https://www.extension.iastate.edu/dairyteam/webinars.
For more information, contact Dairy Specialist Fred Hall at 712-737-4230 or email@example.com.
The Iowa State University Extension and Outreach Dairy Team monthly webinar series continues on Wednesday, April 21 from 12 noon to 1 p.m. This month’s webinar will focus on making the most of the 2021 alfalfa crop.
Long-time ISU Extension and Outreach Field Agronomist in Northwest Iowa Joel DeJong will present an outlook for the 2021 alfalfa crop. He will review stand evaluation, fertilizer, and pest threats, as well as discuss how to use Predictive Equations of Alfalfa Quality (PEAQ) to determine when to harvest the highest-quality forage.
“Dairy producers, and all livestock producers really, rely on quality forage to help their herds maximize profits,” said Fred Hall, dairy specialist with ISU Extension and Outreach. “That is why we encourage producers, dairy consultants and related industry reps to attend this webinar.”
As always, there is no fee or registration needed to participate in the monthly dairy webinars. Interested individuals may join the program live at https://iastate.zoom.us/my/dairyteamfredprogram.
For more information, contact Fred Hall at 712-737-4230 or firstname.lastname@example.org.